Consulting

Mercurio’s specializes in professional gelato and Neapolitan pizza consulting, offering immersive, hands-on training at our facility. Clients leave with tested recipes, production workflows, equipment guidance, and the confidence to execute at a commercial level. For pizza professionals, we also provide consulting and certification through the Associazione Verace Pizza Napoletana (AVPN), the international authority on authentic Neapolitan pizza.